News, Events, Tidbits, & More...

News & Press

  • Peter’s Press

    The wide array of news stories I have been quoted in during my career in public relations is just as eclectic as the clients we […]

    Read More


  • Circles Thai — A Case Study

    Alex Boonphaya, chef/owner of Circles Contemporary Thai Cuisine — Philadelphia magazine’s Best of Philly 2011 and 2012 for Thai cuisine — wanted to plan a blowout to commemorate the Thai New Year. This is celebrated in mid-April and they asked Peter Breslow Consulting & Public Relations to get the word out!

    Read More


  • A Philly Chef on Hell’s Kitchen!

    Since March 12, Zach Womack has been lighting up Hell’s Kitchen with his fiery passion for cooking and strong opinions about his competitors! Womack – […]

    Read More


  • With A Second Location Rocking, honeygrow is Blossoming!

    You want fresh? You want to support local growers? Well, in the past few months honeygrow has certainly lived up to their tagline of honest […]

    Read More


  • South Philly’s Noir Endures Media Storm!

    In the last two months, East Passyunk Avenue’s Noir has experienced quite the media storm! Owner Billie Motto and Executive Chef Marco DeCotiis are proud […]

    Read More


  • Revenge Never Tasted So Good: Bryn Mawr’s Verdad Offering Diners a Taste of Revenge With New Menu Item

    I’ve never eaten horse, ground hog, or anything else that doesn’t routinely appear in my local gourmet store or supermarket. However, in other cultures it […]

    Read More


  • The Leuzzi Brothers Gaining the Recognition they Deserve: Sonny, “Stogie” Joe and Chef Kristian Hitting Their South Philly Stride!

    The past sixty days have been rather exciting for the Leuzzi brothers from South Philadelphia! Owners Kristian, Sonny, and “Stogie” Joe Leuzzi are proud that […]

    Read More


  • Pets in Marlton, New Jersey have something new to yip(ee) about!

    Pets in Marlton, New Jersey have something new to yip(ee) about! September 7th, Veronica Ralic opened a premier pet spa and boutique located at 123 […]

    Read More


  • Eric Blumenfeld — Real Estate Superstar

    At age 49, Eric Blumenfeld is pairing his knowledge of Philadelphia real estate with desire, creativity and innovation to create a “comeback” neighborhood along North […]

    Read More


  • Andy’s Diner Summer Steals

    Andy Kamaratos, owner of Andy’s Diners, is offering every one of his customers a chance to travel back in time to 1976- with the simple […]

    Read More


  • Honeygrow’s Novel Opening Promotion

    Many new restaurants pair with a local charity raise brand awareness in their neighborhood. The folks behind Honeygrow, located at 1601 Sansom Street in Philadelphia, […]

    Read More


  • Introducing SoWe Bar & Kitchen

    Marketing entrepreneur Nancy Law and her business partner Troy Barton have taken over the space that was Divan Turkish Kitchen at 918 S. 22nd Street […]

    Read More


  • Introducing Magpie Artisan Pie Bakery & Boutique

    Former Philadelphia advertising executive Holly Ricciardi will unveil Magpie Artisan Pie Bakery & Boutique at 1622 South Street in June. Specializing in sweet and savory […]

    Read More


  • PBR Announces Beer Porn Photo Contest through March 31st

    Drink. Snap. Share. Win. PBR Announces Beer Porn Photo Contest Open to Amateur and Professional Photographers from March 1 through 31, 2012 It seems like […]

    Read More


  • Vie Featured on FYI Philly

    Cescaphe Event Group Unveils Stunning New Wedding & Event Destination Impressive 17,000 Square Foot Facility Opening October, 2011 For 27 years, Joe Volpe has defined […]

    Read More


  • Le Virtu Scores Three Bells from Philadelphia Inquirer’s Craig LaBan

    Italian Le Virtù is the real thing, refined and even better By: Craig LaBan “Tradition is important,” says Francis Cretarola, “but food isn’t a museum. […]

    Read More


  • Farm to Pizza!

    Marino’s of Mullica Hill Opens in Mullica Hill Commons Hand-Made Pizzas, Salads, Sandwiches, Soups and Panini Utilizing Locally-raised Produce Coming to Historic South Jersey Community […]

    Read More